Walnut cream is one of the typical condiments of Ligurian cuisine, produced with carefully selected and processed ingredients ready to season stuffed pasta.


Walnuts 30%, Cashews, Extra Virgin Olive Oil, cheese Parmigiano Reggiano D.O.P. (milk, salt, rennet), Salt. The product may contain other nuts, peanuts and egg proteins.. GLUTEN FREE


The product does not contain genetically modified organisms or ingredients produced by genetically modified organisms as defined by EC Reg. 1830/2003. Store in a cool, dry place, away from heat sources. Once opened, store in the fridge at 4°C covered in oil and consume within 5 days.


Nominal weight 212/106 ml.
Net weight 180 /90 g.
Glass jars per carton 15/30 n.
Cartons x Europallet layer 10/14 n.
Carton layers on pallet 9 n.
Total Boxes per pallet 90/126 n.