Composition
Pesto Rosso is an all-Italian variant of Pesto Genovese with the addition of tomato pulp.
Extra virgin olive oil, Genoese basil D.O.P. 27%, Tomato Pulp 11%, cheese Grana Padano D.O.P. (milk, salt, rennet, preservative: lysozyme from egg), pine nuts, salt, acidity regulator: citric acid, antioxidant: ascorbic acid.
The product may contain nuts and peanuts.
GLUTEN FREE – PASTEURIZED PRODUCT
Conservation
The product does not contain genetically modified organisms or ingredients produced by genetically modified organisms as defined by EC Reg. 1830/2003.
Store in a cool, dry place, away from heat sources. Once opened, store in the fridge at 4°C covered in oil and consume within 5 days.
Details
| Nominal weight | 212/106 ml. |
| Net weight | 180 /90 g. |
| Glass jars per carton | 15/30 n. |
| Cartons x Europallet layer | 10/14 n. |
| Carton layers on pallet | 9 n. |
| Total Boxes per pallet | 90/126 n. |